whats the best way to cook some fresh duck fillets, ive had duck before in reseraunts but never cooked it myself,any ideas on whch is the best way to cook it and what to have with it

whats the best way to cook some fresh duck fillets, ive had duck before in reseraunts but never cooked it myself,any ideas on whch is the best way to cook it and what to have with it

 

where is caribzx when you need him, will send him a txt see if he can help he can COOK and then some.

 

dan.:D

nice one, cheers bud, dont think i can just bung it in the microwave lol

Jimmy will be your man on cooking ;)

Cut the skin, pan fry skin side down first to crisp the skin and start rendering the fat then when the skin is crisp put it in the oven in the pan or on a tray skin side up until cooked.... ie juices run clear

 

If you can make an orange sauce to go with it and some saute potatoes and green beans

 

Enjoy !

cheers bud, sounds easier than i thought

Just make sure, if you put the pan in the oven, that the handle's not plastic ;) And watch out for hot fat - duck produces loads of the stuff.

Yep with orange, or some kind of sweet marmelade, and dont over cook the fillets, id eat them slightly raw in the middle but thats just me. I think a well done duck fillet is just a waste. A nice crispy skin fried in a very hot pan :) hmmmm.... rubbery duck fat is just yuck.

 

 

p.s yes you can eat raw duck.

Edited December 21, 200816 yr by j1mmytt

Order it from the chinese...lol